AfriCareers Logo

Sponsored

Hotel / Hospitality

Laboratory Technician, Hospitality & Tourism

Category

Hotel / Hospitality

Employment Type

Full-time

Location

Malindi, Kenya

Vacancies

1 position

Closing Date

11/4/2026
10 days left

Employer / Company

Mount Kenya University logo
Mount Kenya University
14 views
0 unlocks

Description (Public)

The Laboratory Technician prepares and maintains hospitality training laboratories and supports practical demonstrations at Mount Kenya University in Malindi.

Duties, Roles and Responsibilities

  • Preparing laboratories, equipment, apparatus, reagents and other materials for practical classes, demonstrations, examinations and research activities.
  • Providing technical support to lecturers and students during practical sessions and demonstrating the proper use and handling of laboratory equipment.
  • Setting up and conducting practical experiments in accordance with approved procedures and laboratory manuals.
  • Operating, maintaining, calibrating and carrying out routine checks on laboratory equipment and reporting faults for repair and servicing.
  • Preparing, labelling, storing and handling chemicals, reagents, specimens, samples and other laboratory materials.
  • Maintaining adequate stocks and accurate records of laboratory equipment, chemicals, reagents, consumables and other supplies.
  • Providing technical support to academic staff, postgraduate students and researchers undertaking laboratory-based teaching and research activities.
  • Ensuring compliance with laboratory safety, health and environmental requirements, including proper use of protective equipment and safe disposal of laboratory waste.
  • Maintaining laboratory cleanliness, orderliness and proper organisation, and ensuring that facilities are ready for use.
  • Maintaining laboratory records, including equipment usage, maintenance, calibration, practical sessions, experiments and research activities.
  • Supporting laboratory inspections, audits and quality assurance activities.
  • Performing any other duties and responsibilities as may be assigned by the supervisor from time to time.

Qualifications, Education and Competencies

Qualifications & Experience:

  • Diploma in Hospitality Management or a related discipline from a recognized academic institution.
  • At least two (2) years of experience in a similar role.

Skills & Competencies:

  • Strong verbal and written communication skills
  • Proven problem-solving and analytical abilities
  • Ability to work effectively in a team environment

How to Apply

Get DAILY Job Updates

AfriCareers WhatsApp Channel

Follow Channel

Get DAILY Job Updates

AfriCareers Telegram Channel

Follow Channel

Turn on to receive notifications

Related Jobs