The Laboratory Technician prepares and maintains hospitality training laboratories and supports practical demonstrations at Mount Kenya University in Malindi.
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Laboratory Technician, Hospitality & Tourism
Category
Hotel / Hospitality
Employment Type
Full-time
Location
Malindi, Kenya
Vacancies
1 position
Closing Date
11/4/2026
10 days left
Employer / Company

Mount Kenya University
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Description (Public)
Duties, Roles and Responsibilities
- Preparing laboratories, equipment, apparatus, reagents and other materials for practical classes, demonstrations, examinations and research activities.
- Providing technical support to lecturers and students during practical sessions and demonstrating the proper use and handling of laboratory equipment.
- Setting up and conducting practical experiments in accordance with approved procedures and laboratory manuals.
- Operating, maintaining, calibrating and carrying out routine checks on laboratory equipment and reporting faults for repair and servicing.
- Preparing, labelling, storing and handling chemicals, reagents, specimens, samples and other laboratory materials.
- Maintaining adequate stocks and accurate records of laboratory equipment, chemicals, reagents, consumables and other supplies.
- Providing technical support to academic staff, postgraduate students and researchers undertaking laboratory-based teaching and research activities.
- Ensuring compliance with laboratory safety, health and environmental requirements, including proper use of protective equipment and safe disposal of laboratory waste.
- Maintaining laboratory cleanliness, orderliness and proper organisation, and ensuring that facilities are ready for use.
- Maintaining laboratory records, including equipment usage, maintenance, calibration, practical sessions, experiments and research activities.
- Supporting laboratory inspections, audits and quality assurance activities.
- Performing any other duties and responsibilities as may be assigned by the supervisor from time to time.
Qualifications, Education and Competencies
Qualifications & Experience:
- Diploma in Hospitality Management or a related discipline from a recognized academic institution.
- At least two (2) years of experience in a similar role.
Skills & Competencies:
- Strong verbal and written communication skills
- Proven problem-solving and analytical abilities
- Ability to work effectively in a team environment
How to Apply
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